Hotel

Four Seasons Hotel George V

Accommodation Type
Hotel
Location
Paris, France
Style
Palace
Suitable For
Business travellers, First-time visitors to Paris wanting to stay in a landmark building, Travellers who prioritise Michelin-level dining

Hotel

Property Overview

  • The Four Seasons Hotel George V entrance on avenue George-V, Paris.

    An Art Deco landmark built in 1928, run by Four Seasons since December 1999, in the Golden Triangle just off the Champs-Élysées. 243 rooms and suites, with three restaurants holding six Michelin stars between them — Le Cinq has kept its three stars for 10 consecutive years, making this Europe's only hotel with three individually starred restaurants.

Hotel

Hotel Features

  • An Art Deco building from 1928, taken over by Four Seasons in December 1999, set in the Golden Triangle just off the Champs-Élysées. The lobby's floral displays are one of the hotel's signatures, changed several times a week. From the 2026/2027 season, the hotel becomes a patron of the Paris Opera.
  • The dining room of Le Cinq, the three-Michelin-starred restaurant at Four Seasons Hotel George V, its signature floral displays throughout.

    Le Cinq, the three-Michelin-starred restaurant led by chef Christian Le Squer, has held its three stars for 10 consecutive years — a remarkably stable record within the Michelin system.

  • A caviar dish plated at Le Cinq, chef Christian Le Squer's three-Michelin-starred restaurant.

    The menu leans precise and restrained French haute cuisine — caviar, truffle and similarly rarefied ingredients plated with the minimalism typical of a three-star kitchen.

  • L'Orangerie, the two-Michelin-starred restaurant under its glass canopy overlooking the hotel's marble courtyard.

    L'Orangerie, the hotel's second Michelin-starred restaurant (two stars), is built on its sauce work, seated under a glass canopy overlooking the hotel's marble courtyard.

  • Le George, the Mediterranean restaurant helmed by chef Simone Zanoni, its dining room dressed with the tall floral displays this hotel is known for.

    Le George, chef Simone Zanoni's Mediterranean kitchen, holds a Michelin star plus a Green Star — six stars combined across the three restaurants, making this Europe's only hotel with three individually starred restaurants. There's also the bar La Galerie and a well-stocked legendary wine cellar.

  • The spa lounge at Four Seasons Hotel George V, Paris, its pool visible through mirrored glass.

    Le Spa was renovated in 2018 by designer Pierre-Yves Rochon — six treatment rooms, including one couple's suite, and an indoor pool tucked behind mirrored glass for a quiet, private feel.

  • The hotel spans 8 floors and 243 rooms and suites, within walking distance of Avenue Montaigne and the Champs-Élysées, at the heart of Paris's business and shopping district.

Hotel

Room Types

  • Of the 243 rooms and suites, 183 are standard rooms — Superior (37-40㎡), Deluxe (38-50㎡) and Premier (50-60㎡) — alongside five suite categories (Executive, Deluxe, Duplex City View, Premier and Grand Premier, 60-139㎡), most with separate living and sleeping areas.
  • The bedroom of the Royal Suite at Four Seasons Hotel George V, Paris, with a private balcony.

    The Royal Suite is the hotel's largest, at 245 square metres — classic French furnishings and a private balcony, sleeping up to 4 in its two-bedroom configuration. The Penthouse (160㎡) and Presidential Suite (200㎡) are the hotel's other signature addresses.

  • The living room of the Eiffel Tower Suite at Four Seasons Hotel George V, Paris.

    The Eiffel Tower Suite is 140 square metres of contemporary French decor, its living room looking straight out at the tower. The sibling Eiffel Parisian Suite (127㎡) offers the same view in a different layout.

Hotel

MYVIPSERVICE Perspective

Four Seasons Hotel George V suits travellers who want the most central Paris address paired with a dependably consistent standard of service — the Golden Triangle location puts the Champs-Élysées and Avenue Montaigne within walking distance, and the Michelin dining here is about as strong as it gets in Paris. For a more distinct design identity, an Art Deco specialist or a boutique property is worth considering instead — but for a palace hotel that has been proven reliable time and again, this is the long-standing choice.

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